Saturday, March 14, 2009

Kek Zebra Putih Telur


Nak habiskan putih telur...baki dr buat serikaya. Ambil resepi dr
http://kitchenfun.withti.com/
.Saya Copy-paste je dr resepi asal...thanks for sharing....

Bahan:

  • 400 cc putih telur // egg white
  • 200 gr gula pasir // caster sugar
  • 1 sdt TBM/SP // emulsifier - saya letak cream of tartar
  • 200 gr blue band, cairkan // butter, melted
  • 175 gr terigu // plain flour
  • 25 gr maizena // cornstarch
  • 1 sdm(tbsp)coklat bubuk/pasta coklat/pasta pandan/pasta strawberry // chocolate powder

Cara:

1. Putih telur + SP dikocok sampai mengembang. // Beat the white eggs and emulsifier until foamy.
2. Masukkan gula pasir sedikit2 sambil terus dikocok. // Add sugar gradually, keep beating.
3. Masukkan terigu sedikit2 sambil diaduk rata. // Add flour and mix with spoon or spatula.
4. masukkan blue band yg sudah dicairkan, aduk rata. // Add melted butter, keep mixing until smooth.
5. bagi adonan menjadi 2, ½ bagian beri pasta coklat sisanya biarkan putih. // Divided batter into 2 bowl, add 1 bowl with the chocolate powder, mix well.
6. Tuang adonan putih sedikit, lalu tuang adonan coklat. Tuang lagi adonan putih, lalu adonan coklat. Begitu seterusnya sampai adonan habis. // Pour white a spoon full of batter into the greased tin, then add the chocolate batter, do it in order until finish.
7. Panggang sampai matang kurang lebih 20 menit dengan suhu 180 derajat C. // Bake for about 20- 30 minutes or until cooked trough on 180 degrees oven.

6 comments:

  1. i likkkeeee...pencinta kek la ktkan..kretip btol suzi ni..rajin plk tuh ;)

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  2. nmpk gebu tul kek tu suzi...

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  3. cantik corak kek su. meh pos sini sikit.hihi

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  4. ada je idea Suzi utk masak2 ni... balik msia nnti bukalah restoran & franchise satu kat Klg.. Sha tolong uruskan...

    ReplyDelete